Augusta Moon

Honestly, don’t bother.nnAsked for no onion - we were disappointed to find onions all through it. It appears as though they’ve already cooked or partially prepared the dishes and have no leeway for any dietary changes. Basically if you don’t like onions you’re just going to get celery. And some meat if you’re lucky. They’ll pick out a few bits of onion but if it’s too hard they’ll just serve you up the onions.nnHoney chicken - don’t do it! It’s precooked, mushy and it’s pot luck whether you’ll get the pork version. It’s served up with a very tasteless honey sauce. Maybe they added a teaspoon of honey to some other bland sauce and that’s all you get. Soggy and bland.nnThey really deserve for another Chinese restaurant to open and get more business.nnIt doesn’t take much to do an honest job, do things properly!nnNot worth the money.

New owners are not experienced restaurant owners. They were cooking one dish at a time. Small problem when trying to manage a $400 takeaway order, a table of six & a table of two. Table if six waited 2 hours for their food while table if two waited 1.5 hours. A table of one left in disgust. Give them some time to learn the ropes and check their capacity before ordering - oh, and give any restaurant plenty of notice when placing large take away orders.

Very polite and friendly staff, Delicious food. Fair price. We ordered a small amount but we were surprised to see more than we expected. I have been going there since I was a small child and I don't have a single bad memorie of the place.nWould definitely recommend.

Proprietor and his wife run this business alone. Unable to attract wait staff and kitchen hands. Food still arrived in reasonable time and was of high standard. We were a table of eight who all enjoyed the experience. Recommend this restaurant to all who visit Augusta. Very friendly people.

Lovely family run restaurant that truly delivered exactly what we were craving. Good value, good food. Recommend highly.