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Oma

6 Lawson St, Byron Bay NSW 2481, Australia

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Detailed Information

Place Types Restaurant
Address 6 Lawson St, Byron Bay NSW 2481, Australia
Coordinate -28.6424916,153.6134114
Website http://omafoodandwine.com/
Rating 4.4
Compound Code 9J57+29 Byron Bay NSW, Australia

Openning hours

Monday 5:00 PM – 12:00 AM
Tuesday Closed
Wednesday Closed
Thursday 5:00 PM – 12:00 AM
Friday 5:00 PM – 12:00 AM
Saturday 5:00 PM – 12:00 AM
Sunday 5:00 PM – 12:00 AM

Photos

Reviews

Fraser Johnson (05/12/2021)

The Three Blue Ducks guys have produced another great venue!nThey have created a lovely ambience with MLAK art work, greenery, and lighting.nService was light, friendly and informative and not too invasive.nAll staff were knowledgeable on menu options. Tops marks to the lovely Lena who was looking after us.nThe abundant tasty dishes were beautifully presented and timed very well.nIf a fan of the Ducks you will need to sample Oma.

Jamie Orr (05/12/2021)

Had the nicest experience in Oma, the food was spectacular. I can’t speak any more highly of Will the host. He knew what to suggest, I was so impressed with his knowledge of the menu and wine list! Will be back. The ambiance was beautiful as well!

Jye Wilson (05/17/2021)

Had a great dinner with my mate Sunday night, had the “feed me” set menu and damn that was delicious. Came away very full and happy.

Miriam Chahid (02/27/2021)

We had the best time! Our French waitress ( shame we didn’t ask her name) was a delight, so lovely! Must visit in Byron !nFood was simple but very tasty, wine menu was mostly Aussie wines , not big on the international offers but def some nice ones in there!nMight be old school , but I still love my wine glasses with a stem ud83dude1b

Mai V (03/26/2021)

We went to OMA on our rare kid free trip and was super excited to be there.nThe service was less than average, we kept trying to flag the waitress to order some extra food, she said she will be back- but never did, there is no way you could have missed as sitting 2 tables away from her station.nnMy chicken was extremely salty, a process at which when asking for the bill we mentioned to the gentleman who explained the process on how they make the chicken tender - that was nice he took the time to do that.nnCocktails and wine list was great.nnMaybe we didn't come on their best day so will try give it another go when we go up there again.

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