Yum Cha Cuisine

Every dish we had at Yum Cha Cuisine satisfied our cravings. Thumbs up from our two Hong Kong born teenagers too!nOn top of that, the staff are friendly and attentive, the Dim Sum selections are extensive, the location is super convenient & the environment is spacious and relaxing.nWe definitely will dine there again soon.

After many yum cha dining experiences at this establishment I have nothing to say other than the fact that I have enjoyed every single meal I have ever had here without exception. If you want silver service go and get it elsewhere but that is not Yum Cha Cuisine is about. For us it’s a constant, a family ritual that keeps us connected no matter where we are in Brisbane. Simple pleasures, great tea, great food and very kind hosts. I could not recommend this restaurant enough.

we had dinner last night at Yum Cha Indooroopilly and it was amazing! the food was amazing and such great value for money. John Z was so lovely and he was very accommodating, which made the experience even better. Keep up the good work guys! :)

I definitely wouldn't put this place down as one of Brisbane's best yum cha restaurants but it's ok.nI feel like there are a lot of dishes which they don't offer which I why I found the restaurant slightly disappointing but it's ok.

My family and I had a terrible experience here.nWe were only given tiny plates for the entirety of our meal, no bowls. There was additionally only a small serving of soy sauce and another sauce for the entirety of the meal.nMost of the menu is fried food, and there wasn't much choice to begin with. The food we did order was of poor quality. Prawn crackers were stale. We ordered salt and pepper King Prawns, what was served to us was essentially very deep fried and over battered prawns. Our fried rice was not fresh (though fresher than the prawn crackers!), and contained very few shrimp (4 max), and very little meat. We ordered sesame prawn toast also - one of them came without prawn inside so it was just deep fried bread. The rest of the food, such as the lemon chicken, was so fried and coated in oil and grease, it was quite difficult to eat.nIt was a large expense, for what was such a disappointing experience.