Wok Master Express

Can't go back to Malaysia for a feed? No dramas. Just go see them. Great food. Can't believe it took us this long to finally give them a shot. We'll definitely be back,.

Expensive for the standard. Run-of-the-mill meal with tofu, chicken and vegetables came up to $35 per head, without drinks. Waitress (short, older lady) kept trying to upsell dishes. Friends who brought us say the dishes seems to vary in size depending on your outfit (week end dressy vs week day shorts and tee shirt). This discourages celebratory meals!

Great food, great service. I particularly loved the yam dishes.

Truly awful. I don't know what happened tonight. We have had take away a number of times and although it's never top notch, it's always been acceptable. Tonight was genuinely awful. Battered dishes were soft and soggy, hardly a surprise when packed with aluminium foil lids and no way to breathe. Sweet and Sour sauce was almost completely tasteless, and as thin as dishwater. Even the supposedly special fried rice was barely edible, let alone special. Crispy chicken was just ok. Ordered vegetables with oyster sauce and got garlic sauce instead.nnI can only assume their permanent chef and cooks must have been off sick and they had to get barely trained, and certainly not capable, fill ins. A terrible disappointment for a 95th birthday dinner.

I was impressed by the quality of food and service they offer. I hardly give a review but after eaten at a couple of Chinese restaurants around Perth, mehn this is the BEST. I had ginger Lamb and spring onions with fried rice and a glass of Chardonnayud83dudc4cud83dudc4cud83dudc4c.