PappaRich

Food was excellent

The chicken skins came out a very deep brown colour and tasted bitter as they have been fried again and again. If the cook cant be bothered cooking a fresh batch, you should just say that you are sold out on chicken skin. A restaurant must never served a burnt food. Other dishes are not bad but not great either.

Food is amazing, I would highly recommend the Chicken Curry Laksa and their Papa fried Mee noodles- they have a lovely smokey flavour. The food takes you back to the time when we could still travel. Their drinks are also fabulous and refreshing. Staff are friendly but I’d recommend reserving a table in advance as sometimes it takes a while to be seated and served.

This restaurant used to be great, in term of food quality and services, but last dining experience here is disappointing. The waitress looks un-trained and rude. She was refilling new clean cutleries into the box on the table. And she asked my kid to do this on her behalf while my kid was busy eating, even she asked that not only once but twice. I will never come back to this restaurant ... ever again

The roti is still very good.... craving satisfied. However, the satay could do better...