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Detailed Information
  • Place Types Bar
  • Address R. Barata Ribeiro, 7 - Copacabana, Rio de Janeiro - RJ, 22011-001, Brazil
  • Coordinate -22.962463,-43.176024
  • Website Unknown
  • Rating 4.7
  • Compound Code 2RQF+2H Copacabana, Rio de Janeiro - State of Rio de Janeiro, Brazil
Openning hours
  • Monday Closed
  • Tuesday 12:00 PM – 3:00 AM
  • Wednesday 12:00 PM – 3:00 AM
  • Thursday 12:00 PM – 3:00 AM
  • Friday 12:00 PM – 3:00 AM
  • Saturday 12:00 PM – 3:00 AM
  • Sunday 12:00 PM – 3:00 AM
Photos
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Bar do David - Filial Copacabana
Reviews
M. Harvey (12/28/2020)
Small place but big flavors. We got the two award winning "specials" recommended on the menu and both were delicious. The seafood salad was seriously good. The owner was present and interacting with customers, and he was very proud of his food. You can tell the restaurant means a lot to him. Wonderful place. We'll probably go again during our short trip!
Pablo Acosta (12/13/2020)
Wow! What to say about this Bar. This is a place you must visit when you go to RIO. Everything is perfect, the only problem is that I didn't have enough time to try every plate in the menu. David and everyone who works there are awesome. I ate the Estrella de David (my favorite), along with 2 other plates that I don't remember right now but for sure anything you try there you will love it. All best wishes for David and his bar. Looking forward to visit again.
Lee Ward (10/20/2020)
The ribs are by far the best I've had and the pineapple sauce puts it over the top. David is super friendly and welcoming. Must try!
Fabiano Daher (11/29/2020)
You need to eat "Saudosa Maloca": delicious corn dumplings with cheese and dried meat. Netflix's Somebody Feed Phil favorites!
Gilberto Carmo Jr (09/04/2019)
The coldest beer and marvelous appetizers you can get in the region.
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