Tchibo

I don't understand the concept of a clothing store and a café, or a cafe with a clothing store. Local sellers are also confused about this, so they don't work well in any of them. Fortunately, there is not much to spoil with iced coffee, you just need to advise the "barista" with the preparation ..

The quality of the coffee went down rapidly. I do not recommend buying weighed coffee.

Write that the shop is closed.

Please train your employees. I do not advocate that every café should have a baristic course. But if the café whipped your milk in a very strange way, then it takes a teaspoon and gives you 2 teaspoons of megabubbles into espresso and presents it as espresso macchiato, it shames not only himself but the whole company!

Here's just iced coffee, there's nothing to spoil, it's just not quite chilled at times. The staff probably did not get the baristically much of the course. But I do not expect much from a clothing store and serepetičkama who is trying to make coffee. Or vice versa?