Chléb

bread as it has to be. also very tasty unfiltered apple juice is available at the place.

For "Opatovský bread", I drove over half of Prague, first to Masaryčka and until recently to Stýblova passage opposite the Semaphore. I don't know better, although I've tried elsewhere. Suddenly, "Bread from Třebíč" began to be sold instead of the abbot's shop in a shop in Stýblov's passage. He looked the same. But when two people do the same thing, it's not the same thing. The breathless imitation did not satisfy me. Next time (as always friendly) the saleswoman told me that it was flour and that they had already changed suppliers in the bakery. Unfortunately, the fresh Třebíč bread was again in the condition in which we had Opatovský bread after about five days. Maybe in time it will be possible to buy your abbot's again somewhere in Prague.

The best bread in town, a willing lady saleswoman will give you a choice of whether you want more baked or less, but both are great. Crispy crust, delicious taste and the smell. Try it, taste it. Attention, they are closed on Mondays, knead dough for Tuesday.

Bread that has no competition, including no less favored. Whoever does not, will not understand.

best artisan bread