Pizzerie Primavera

Great fresh salad and lots of pizza's on the menu. Has a terras and draftbeer. Also other Italian dishes on menu.

I'll never have a pizza in this place again. I ordered pizza with Parma ham, tomatoes and arugula. I find it outrageous to bake a pizza dough, then stack a few cold cherry tomatoes, a few slices of Parma ham and suggest a lot of rucola to cover how little it is. I understand that Parma ham is expensive, but it is better to make the pizza more expensive and give it more than to get a dry bun. No pomodoro or cream, it was a dry corpus with a few seasoned, cold ingredients. This is really a mockery to the customer.

We went to this restaurant quite often. It's from 10am to 5pm, the black-haired waitress keeps smoking in front of the restaurant, flirting with guests (men with children) - I hope they've already fired her. Several times it happened to me that there was no working time on the net and I was unpleasantly escorted from the restaurant, the same waitress told me unpleasantly that nothing but a menu served. Servicing disaster. The chef used to be good, but once we found out about the order and about 20 minutes of waiting that he was not present, he ran shortly. In the sauna you do not get any more. The staff is chatting at the bar.

Very tasty food, nice and large plates. Pleasant service and above all a large selection. The only minus I would see in the appearance of menus and drinks. (glued corners with adhesive tape are not representative)

The pizza was great, the drinks were great. The environment was average, but the waiting time was incredibly bad. All the time you take a gentleman who has more time than waiting for death. It frustrates ...