Hostinec ,,U Labutě"

Staying here it would be nice. But unlucky Czech dining time is unbelievably unreliable and personalised. We were rejected even if the inn it was plenty of guests still eating. The typical answer from the owner, which barely understand English, and speaks only Czech, has been: the kitchen is closed. Even if we tried to insist that it was the proper time,  before 9pm, we have been rejected. This horrible attitude demonstrates a little sense of hospitality and a straight mindset than have made our staying less pleasant. Therefore be careful here, in the countryside. Our suggestion is to keep always your own food, in order to gamble this awful, not to say stupid, hosts. I wish to all these unpleasant host to come in our country, Italy, and to be treated as bad as they did. 100% negative.

Good service 👍

Currently a little weird. Many tired pilgrims will certainly find out. But some don't either. However, the place is distinctive and remarkable.

Nothing much. The food was good except that we brought raw Dutch steak. They didn't even ask me if we should heat the steak or prepare a new one.

One of the few restaurants in the wider area where not only a cyclist can eat well