Map
Detailed Information
- Place Types Museum
- Address Všeradice 1, 267 26 Všeradice, Czechia
- Coordinate 49.8732058,14.1109644
- Website http://www.vserad.cz/
- Rating 4.2
- Compound Code V4F6+79 Všeradice, Czechia
Openning hours
- Monday 11:00 AM – 4:00 PM
- Tuesday 11:00 AM – 4:00 PM
- Wednesday 11:00 AM – 4:00 PM
- Thursday 11:00 AM – 4:00 PM
- Friday 11:00 AM – 5:00 PM
- Saturday 2:00 – 5:00 PM
- Sunday 2:00 – 5:00 PM
Photos
Reviews
I was rushing do only tried one beer, which was nice but not wow. The crackling spread came with lots of pickles and warm bread. The spread itself was weird (did not crack, like if the lard was just half rendered), but the pickles made for it. Ambience was quite sterile, riding on the wave of reviving old farming estates and turning them into brewpubrestauranthoteltenniswhatever.
Nice location but the staff and food were really poor. Rare steak was more than well done missing any taste. Cucumber salad was only grated cucumber without anything else.
Never more.
A really cool place in the middle of the Czech countryside. It's an effort to revive a big country estate with brewery and accommodations. A huge and impressive work has been done. It's a great place for family get togethers, big weddings with overnight partying or a recovery stop pin one's cycling tours. The off thing is that with all the money invested the the rooms available for accommodation are made to share communal bathrooms and showers at the end of a long corridor...
We visited the restaurant for two consecutive days. The lunch menu was good both days. So only on Monday we were probably not very lucky to serve, the lady / lady was obviously drunk (or so she looked according to the articulation), which we noticed, there was something wrong with almost every order, the gentleman who came for lunch only got a drink, etc. Everything had to be fixed by the other waitress, then everything was fine. Everything was okay on Tuesday, the waiter wasn't smiling, but at least there was no problem. I think that the management should have more control over its employees, so three stars for the service, maybe next time it will be better. Otherwise, the environment is quite nice, maybe sometimes we will try accommodation.
We came thirsty and hungry. They say they don't have a free table. At the same time, the restaurant is half empty. After persuading (sic!) They graciously recorded my kofola with the proviso that I can drink it in the garden, which is unattended. Truly hospitality! Maybe it's a concept that provides food to the masochistic soul. However, I strongly do not recommend the general population of gastronomic pilgrims!
Addition for the Všerad team. On Monday 6.7. between 12.00 - 13.00.
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