Avion

Average expectations average result.

Not working at night

Super

The quality of the food went very low, very noticeable that it saves on quality food, the same bread every day, goulash or other classic sauce, china made of solamil, steak or sausage, bolonged spaghetti with a ton of oil and bologna so they could only see in the picture from the postcard and some piece piece in the end so that they want vegetarian food, so thin, watery and disgusting potato dumplings I have not eaten anywhere and also would like to make some fresh baguettes or sandwiches and not leave them behind the glass 2-3 days after which the pastry is really inedible + that old vegetables, ham and cheese in it ....

As someone wrote here, just a "race". Previously significantly larger portions, mashed potatoes and not from a bag, everything shows the maximum effort to ... save in terms of food. Substitutes themselves, I already go there exceptionally. At the same rate as prices are rising, quality is moving in the opposite direction. Operator misery, part very reluctant.