1700 Winery Bar

It is not bad, but it is just not good enough. Promoting as Wines and Food gives some expectations. Tip: dont order red wine .... Served at "Hotel"-room temp. = 20+ C. Food is below average.

Not a wine bar but a hotel bar. The wine list was way too short for calling themselves a wine bar.

Generous portions for a tapasplace. The baguette with tomato and jamon iberico for 10EUR labeled as "iberico ham" is actually just plain serrano ham. Its a huge difference to say the least both in flavour and in cost if you know your spanish ham! They also have a regular classic menu with schnitzel, burgers etc. Dident try those.

Extremely well-trained staff, which still does not give you an uncomfortable feeling, the food was also very fine, but in terms of taste, in contrast to my companion, the taste of the fireworks was not quite as expected. By integrating into the hotel there is also a little lack of coziness. This can be easily improved with higher benches and partition walls.

The bartender was extremely unfriendly when asked about a drink 👎🏼👎🏼👎🏼