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Detailed Information
  • Place Types Restaurant
  • Address Salvatore Karrika, 15, 31711 Urdax, Navarra, Spain
  • Coordinate 43.2666105,-1.5039531
  • Website Unknown
  • Rating 4.3
  • Compound Code 7F8W+JC Urdazubi/Urdax, Spain
Openning hours
  • Monday Closed
  • Tuesday 9:00 AM – 12:00 AM
  • Wednesday 9:00 AM – 12:00 AM
  • Thursday 9:00 AM – 12:00 AM
  • Friday 9:00 AM – 12:00 AM
  • Saturday 9:00 AM – 12:00 AM
  • Sunday 9:00 AM – 12:00 AM
Photos
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
INDIANOA BAITA OSTATUA
Reviews
Sheila Martínez Villanova (11/29/2020)
After waiting 15 'to order at the bar and see people having a drink sitting on the surrounding walls but without a table. The waiter is serving without asking anyone and when it is our turn he asks us if we have a table and tells us that he cannot serve us, that at some point we have to cut. Well, if we have to cut, it better be before we have 15 'waiting, that is warned when we see us enter and stand in front of the bar
AITOR MUNIOZGUREN (10/18/2020)
Good place to eat well at a reasonable price. And 70 meters away is Trikuharri, a small but cozy farm with animals recovered for life by the great Javier, a phenomenon that allows you to interact with almost all his animals. Perfect combination for a fantastic experience.
Leandro Serret Barberá (07/01/2020)
I want to say from here that MANY THANKS again to you.nWhen we went on a Saturday night, they were the only ones who looked after us in luxury and let us have dinner.nWe came from a 6 hour trip and they were the only ones who did not reject us.nThey took out what they could, and to top it off very good. Good deal. I will be back.
Cristina Vila Fontcuberta (08/26/2020)
Although there is only one menu, it is brutal, dishes of a lifetime. Share xq have no size.
Sara Contreras (08/14/2020)
Next to the river and the fountain, in front of the Monastery. We booked early, as soon as we got to town and it was a success. We ate to death: salad with goat cheese, ham and walnuts, entrecote, Basque squid, chocolate cake with melting inside and custard. The service on the magnificent terrace, 10, the young woman who attends gives an exquisite attention (even when we told her that they had put us an extra entrecote); the kind blonde lady half.
Similar place
sin número, 48191, Bizkaia, Spain
+34 946 80 81 33
http://www.restaurantegeltoki.es/