Home Spain Aragon Cantina Lifara

Cantina Lifara

Plaza de la Iglesia, 4, 50313 Aniñón, Zaragoza, Spain

+34 976 89 94 62

Map

Detailed Information

Place Types Bar
Address Plaza de la Iglesia, 4, 50313 Aniñón, Zaragoza, Spain
Coordinate 41.4453499,-1.7040052
Website http://lifara.es/
Rating 4.5
Compound Code C7WW+49 Aniñón, Spain

Openning hours

Monday 1:00 – 3:00 PM, 8:30 – 10:30 PM
Tuesday 1:00 – 3:00 PM, 8:30 – 10:30 PM
Wednesday 1:00 – 3:00 PM, 8:30 – 10:30 PM
Thursday 1:00 – 3:00 PM, 8:30 – 10:30 PM
Friday 1:00 – 3:00 PM, 8:30 – 10:30 PM
Saturday 1:00 – 3:00 PM, 8:30 – 10:30 PM
Sunday 12:00 – 4:00 PM, 7:00 – 10:00 PM

Photos

Reviews

Easy Touring (10/31/2020)

Good service, good location, excellent food and accomodation. In the heart of Castile I felt the essence of this region being delighted by its local old traditions, medieval heritage and stone architecture. Immersed in Spanish history, the hosts spoiled me with nice Agonese wines and meat while enjoying a breathtaking landscape and meeting people from all over the world... what else could I ask?

R G (12/10/2017)

Excellent place to rest and enjoy good food. Charming enviroment. Beautiful views. Singular. Amazing. Unique... Lifara is a balanced fussion which combines the calm and the beauty of a quiet tradicional spanish village with the comfort and fashion of the trendy and modern cities. Tasty food, ecological beer, good wine, fantastic cellar, access to a rich and interesting library for curious readers, "high level" summer fresh terrasse for dreamers and beauty/hapiness searchers and demanders. Don't miss Lifara's experience!!!!!!!!!!! Affordable .... and an absolutely reasonable price.

Ángel Benito López Rodríguez (08/11/2020)

At the premises the attention was exceptional. It also has a restaurant -also magnificent- to eat with traditional dishes. It is located at the top of the town, next to the church of Doña Señora del Castillo, which reflects the harmony of a church and the robustness of a fortress.

Francisco Pablo (10/20/2019)

Very good treatment, excellent food, very good price 13 euros the menu on Sunday. We also tried tapas, mushrooms battered with aioli, very good and their craft beer on tap, also you can cover, very happy, we will return.