Agriturismo

Eaten excellent. Beneficial there is no menu. You get the food explained. Donkey goulash was excellent.

Wonderful little restaurant. You sit between olive trees. There is no menu, the waiter tells what the kitchen offers. Everything is made in-house. From ham and cheese as a starter to various types of pasta. The beef fillet is a dream. With or without truffles. Truffle pasta is also an absolute “must” for every visitor to Istria.