Judit Panzió

Ample of local food, nice service.

A guesthouse with very questionable attitude of the management.

The food was ok with the service and the attitude towards the guests was a disaster. The waitress eats at the counter, there is a terrace but the staff can't take out the ordered food there, they were amazed that we asked for salt to salt the french fries. If I do not pay attention when paying, they will be deducted by 1000 HUF, the bank card will be taken for payment no comment. Unfortunately, this is the only restaurant in the Cellar Village, they should have the competition to see if the service would improve and not just the guest.

Nice place. Pleasant environment. Large portion of food. That's the positive. The waiter’s attire and attitude, therefore, leaves some room for criticism! He didn't break a bit. The liver dumpling soup was mercilessly salty. It tastes like it has a bagged soup base. The meat dishes on the grill plate are tasteless! Not a little. Dressing on vegetables ONLY plain sour cream !!!!!! I can't believe there's no dressing that can drip there. Which is not the restaurant's fault. Those pits on the side of the road. Wonderful.

We had a BBQ lunch in the restaurant. The food was perfect, fresh, and very delicious. Our table for 8 people was served quickly and precisely. We had a lot of fun. Thanks, we're still going!