Vitorlás Grill

Big portions, tasty food but quite pricey. Also, they offer gluten free options but you have to pay an extra for it.

During the main season of Lake Balaton, on Sunday, at 12 noon, we wanted to eat 2 flames. Their kitchen is only from noon. We tried to place the order until we were the first to receive food, but it was not possible, it would have been too much of a logistical challenge to write a note to the chef ... we sat down with 2 coffees and 2 beers waiting for the deletion. At 11.45am, the approximately 15 people who arrived at the time suddenly had the opportunity to place their order while we waited in front of the counter. When I talked about it, the answer was the classic hyena hospitality reaction, as if at least they didn’t want to make a living from the guest. I'm sorry I left the price of that couple of drinks with them too.

The serving blonde little lady was quite hostile, impatient and rude. The hake was big and delicious, the 20-course hamburger was nice and tasty. I only give three stars because the service was as it was. Anyway, five stars.

We waited an awful lot for a terribly bad hamburger taunted by artisans. It was baked in a rare state without question. although I don’t think that was the intention. 😁 And let's not even talk about its taste. For 1,700 forints, it became a bit expensive rubbish. Yes, and at first we only got plain burgers, although we asked for Americans. A small imitation of coleslaw was added to the complaint, making it American. 😁

Nice service, delicious food. Thanks