Pizza Bagus

I am a fan of their shop. They offer a wide variety of cheeses and charcuterie. Not only local produce but some is imported. Which I love because Brie and Camembert suppose to be made in France and it tastes better. They also have imported Italian and French wine. Expensive but yeah that’s island life. Especially because you can’t grow proper grapes for wine. All the local wine tastes like it’s gone sour.

Great food, great home-made taste, but the best part is they have a small organic shop attached to the resto. Here you can buy their homemade paste (delicious), different kinds of sausages, and quite a wide range of cheeses. Oh and also, organic frozen chicken!

Sorry, but food was below average (too salty), ambience was really bad, staff was talking to each other and their volume was a bit annoying. Overall value to price is just bad. Better spend a bit more to the well known coffee and eatery next door.

The pizza was SO GOOD! I like it very much, tried these two: .... Nonna (forgot the first word) and Pizza Bagus. I also like the small shop connecting to the indoor dining. It is also nice they have semi outdoor seating, it’s pandemic after all.nnYou can also see the menu through a QR code scan. But anyway they also have a big board containing the whole menu explanation, so you can read it by yourself. I asked the staff at first for their recommendation menu, and she told me to go read the menu on the big board by myself.

the food is fine (pizza average but chicken mushroom w vegs was excellent) but the real draw here is the legit deli. lots of import items but not overly expensive (cheaper than most import foods in bali). quality meats and cheeses; fun place to treat yourself; you’ll spend more time then you planned checking out stuff you don’t usually see in Indonesia. plenty of parking and spacious indoor and outdoor seating. def recommended.