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Kurnia Village Resto Jogja

Jl. Laksda Adisucipto No.48B, Ngentak, Caturtunggal, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55281, Indonesia
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Detailed Information
  • Place Types Restaurant
  • Address Jl. Laksda Adisucipto No.48B, Ngentak, Caturtunggal, Kec. Depok, Kabupaten Sleman, Daerah Istimewa Yogyakarta 55281, Indonesia
  • Coordinate -7.7836601,110.4080544
  • Website Unknown
  • Rating 4
  • Compound Code 6C85+G6 Caturtunggal, Sleman Regency, Special Region of Yogyakarta, Indonesia
Openning hours
  • Monday 12:00 – 9:00 PM
  • Tuesday 12:00 – 9:00 PM
  • Wednesday 12:00 – 9:00 PM
  • Thursday 12:00 – 9:00 PM
  • Friday 12:00 – 9:00 PM
  • Saturday 12:00 – 9:00 PM
  • Sunday 12:00 – 9:00 PM
Photos
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Kurnia Village Resto Jogja
Reviews
Bayu Sutrisno (12/17/2020)
The places and services was nice, the only one problem (which the most important things) was their food.nI ordered Rajungan with Black pepper sauces but they overcook it. Also, the fish aren’t fresh, and their special sauces taste terrible. Since it cost a lot compared to another restaurant, this place is not worthy. Overpriced.
Yohanes Donny Tofani (08/10/2020)
Fresh fish everywhere ud83eudd70 cozy place and best prize in town. Complement to the chefs...
ricebowl ࿔*:・ (04/12/2021)
delicious. amazing. it takes kind of a long time to prepare the food though- but the food is BUSSIN.
mnr rahadi (04/03/2021)
The best experience was choosing fresh fish/lobster/etc and decide how to cook it. For my kids, this was entertaining. The fresh fish area was bright enough to make it looks luxurious. After that, the waitress helped us to choose the table. I didn't wait for that long until the menu served, regardless the fully seated tables. The best menu was kerang saus asam manis. I didn't try the lobster since there was only one left, but my kids loved it till the last sip. The baronang bakar was okay, the sambel was mediocre, shrimp and squid were golden fried and juicy. The waitress were friendly, too.
Sarah Medina (12/29/2020)
first timer here and the seafood are fressshhh and their sauce was superb!!! the viral went hella good!ni ordered Crab (blackpepper sauce) Kerang Bambu (saus padang) and Rajungan (saus Kurnia) surprisingly the Rajungan is the champ, the meat is full and sweet, the sauce is based on kecombrang but not overpowering the rajungan.. the only minus is they seems that they didnt informed us in their social media that we have to order for minimum 250gr for every seafood.. but we had a dinner and spent only 374k with big smile for the dessert ;)
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