Rumah Makan Ampera HAMID

Padang Restaurant (RM) or Padang Warung or Padang Restaurant is a food stall / restaurant / restaurant business that sells or serves a variety of culinary or Minangkabau cuisine originating from West Sumatra.nnThis restaurant is very well known in Indonesia in the world, and is favored by various groups and various ethnicities and nations because of its delicious cuisine / food and its adaptability that can adjust to the tongue or the tastes of the people where this restaurant is located. Padang Padang outside West Sumatra serves dishes that are not too spicy, different from the restaurants in their own homeland.nnThis restaurant business is present in a variety of social levels, ranging from affordable street vendors to Padang, restaurants that target the middle class as the target market, to luxury restaurants that target the upper class at a high enough price according to the facilities provided.nnThe naming of 'Restaurant (RM) or Padang Restaurant' is actually not very appropriate, because the origin of cuisine and business people is not only from the city of Padang, but actually comes more from other regions in West Sumatra, such as Agam, Lima Puluh Kota, Padang Pariaman , Tanah Datar, and various other regions. Each region produces a taste and variety of dishes that are somewhat different from one another.nnSource: Wikipedia