The Boston Cupcakery

After the cup-roaring success at their flagship store at Lokhandwala , The Boston Cupcakery (TBC) quietly launched their second outlet at Viviana (now total 3 outlets) in 2016.nnSo what's Boston has to do with these cupcakes? Well apparently they are made in the traditional all American style as instructed by the International celebrity Chef Eric Larsen.nnThese cupcakes are more dense and richer in texture than their European counterparts which is possible only by adding more egg yolks but Eric Larsen managed to achieve the feat in eggless varieties (after more than a year of research n testing ).nnSo initially TBC only had eggless cupcakes but now they have also introduced some variations with eggs along with brownies n macaroons.nnThis store has no sitting and is basically a takeaway outlet with a lovely display and lighting which creates a warm welcoming ambiance.nnThe cupcakes themselves are one of the very best that money can buy and can easily rival any gourmet patisserie.nThe quality control is super fine and when they started out some of the ingredients used were imported directly like from Europe (sugar n confetti) or Ghana (cocoa).nnSpecial mention has to be made for the cream frosting of each cupcake which was created specifically for TBC by the Chef as a unique creation.nIf you notice carefully every cupcake has a subtle variation in the taste of their frosting which very few other pastry stores offer.nnBoston Red Velvet: this is not your run of the mill red velvet, it's dense but spongy, sweet but not sugary. The frosting has a hint of salt which gives an amazing savoury touch and well balances the sweetness.nnFerrero Rocher: this is probably the weakest in terms of taste. The frosting is bland and the only good thing about this is the soft Ferrero Rocher nugget in the centre.nnGooey Chocolate: this feels like a small piece of pastry heaven ! Its soft, moist and not too chocolaty even though it has a soft centre oozing with choco lava.nThe frosting has a hint of saltiness and as salt n chocolate compliment each other very well this combination just makes you want more !nnNutella: one of the very best of the lot ! The moist n soft Nutella centre combined with the dense sponge n cream frosting create a sensory feeling that is unbelievable n decadent !nThe frosting has a delicate line of chocolate running over it.nnNeopolitan: this has dominant strawberry/Raspberry flavor with same frosting. The soft center has tangy strawberry compote which is the only good thing about this cupcake.nnIf you like thick shakes then for a change try their cupcake milkshakes where your favourite variety can be had in a creamy frothy beverage form.nnIcecreams n cupcakes ! This fun combo is good to try with three flavours of Icecreams in chocolate, butterscotch and strawberry.nHave tried the Red Velvet n Butterscotch duet with chocolate syrup thrown in between. Its a nice concept except that overall due to the syrup it becomes bit too sugary.nThe quantity is quite nice but the presentation in a disposable paper cup is a let down compared to what they give at Lokhandwala outlet (in a porcelain cup).nnThe cupcakes are displayed on rotation basis and fresh batch arrives almost everyday a fact which is evident from the moist n soft texture of the products.nnAlso the butter paper comes off easily without sticking only when a cupcake is fresh and the balance of ingredients is perfect, a simple neat trick as told by chef Gordon Ramsay on Masterchef.nnThe menu has been expanded considerably to include fresh waffles (sweet n savory), salads and other savory snacks.nnBoston Paneer Pie: this is like a calzone pocket with flavorsome filling of savory veggies n soft paneer, the cover is soft n not too doughy.nnAlthough some items on the menu like coffee are not yet available at this particular outlet.nnAnd the service here has so far been warm n helpful (unlike their other outlets where there have been complaints).

Worst product delivered. I had purchased a oreo jar cake from this branch at Viviana mall. Once I came back to home and tasted the same, it was already-spoiled and it was having rotten smell. Worst product n service

We had ordered the Nutella well cake and Oreo Cupcake for our friend’s birthday. Even though the cake was extremely delicious we were disappointed with the quantity. We feel the cake was really small and hence expensive for the price we paid.

Visited Boston Cupcakery to try their cakes and pastries.nnWe tried -nnBird's Nest Shake - Creamy, yummy and well presented -5/5nnOrea mischief and Rainbow Cupcake - Colorful and tasted nice - 4/5nnNutella well cake - This was the best among all the things we tried. Absolutely recommended for its taste and presentation. 5/5nn24 Layer Pastry - This has been my all time favourite pastry here as it has 24 layers and its full of chocolate. 5/5nnSo if you are in or around Viviana Mall and you have a sweet tooth like me then you should definitely visite this place!!

This is a cute place serving all kinds of delicious desserts. They have wide variety of cakes, cupcakes, brownies, well cakes and macaroons.nWe had marshmallow brownie. Two layers of brownie stuffed with think marshmallow layer and chocolate pops on top. This was absolutely delicious. It melted in mouth right away. We had two types of macaroons one is chocolate and other is mocha. Both were so good. Do visit here.