Map
Detailed Information
- Place Types Bar
- Address Via Pasquale Grimaldi, 46, 81030 Lusciano CE, Italy
- Coordinate 40.9625196,14.1894392
- Website http://www.mape-vinoecucina.it/
- Rating 4.8
- Compound Code X57Q+2Q Lusciano, Province of Caserta, Italy
Openning hours
- Monday Closed
- Tuesday 12:00 – 3:30 PM, 7:00 PM – 12:00 AM
- Wednesday 12:00 – 3:30 PM, 7:00 PM – 12:00 AM
- Thursday 12:00 – 3:30 PM, 7:00 PM – 12:00 AM
- Friday 12:00 – 3:30 PM, 7:00 PM – 12:00 AM
- Saturday 7:00 PM – 2:00 AM
- Sunday 11:30 AM – 3:30 PM, 7:00 PM – 12:00 AM
Photos
Reviews
Trendy little place in southern Aversa. Lots of street parking. The food was fantastic! Served in tapas style. Lots of meat and cheeses but you can also get pasta and salad too. The staff was very friendly. Our party of 12 slowed them down but they never showed any attitude. I highly recommend if you want some place new and different!
Absolutely perfect. Graduated in this restaurant a few meters from the Aversa Sud exit of the median axis. Aperitif based on sangria (very good and very sweet) with a mixed platter of cold cuts, pizzas, cheeses, finger foods such as meatballs, mini caprese and gourmet bruschetta. Friendly and always available staff, decorated the room properly and complied with every directive on the arrangement of the tables. Stra recommended !!
Really nice and welcoming place, which fully respects the anticovid standards.
Excellent quality food and a wide choice of wines, kind and well-trained staff.
Prices are adapted to the type of quality offered to the customer.
Local passed with full marks. Recommended.
Modern, well furnished and welcoming place.
The perfect place to spend a pleasant evening as a couple or with friends, away from the chaos of the city but very well located where parking is not a problem. Wide choice of wine, good quality food.
Staff courteous and polite.
Great prices.
Good luck.
Good choice! Tastefully furnished restaurant and really good dishes with quality reinterpretations, from cutting boards with specialties from various Italian regions to delicacies that are a pleasure for the palate (trio of parmigiane, crocchè, zeppole, pasta omelettes, etc.).
All seasoned with the professionalism and kindness of a super staff.
Congratulations, in particular, to Giuseppe for the passion he puts into what he does and that whoever enters can breathe deeply.
We will definitely be back!
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