David Salumi

Fresh local butchers. People travel from wide and far to visit. Quality assured, plus for the casual visitor, you can literally find your entire meal here requiring little more than reheating. Recommended.

Delicatessen / butcher's own or local products, excellent quality at a great price, saddle and harp specialties, amazing ham

Beautiful butchery with many typical products, sausages, hams, and any other type of sausage; also ready meals and sauces; efficient and courteous staff, good prices.

Huge selection of locally produced sausages and cuts of selected meats. Among the products, the Sella di San Venanzo peeks out.

I bought ham and several other cured meats from this shop for around 100 euros encouraged by the positive reviews. When I got home and tasted everything, this is my opinion: cured meats not seasoned and without flavor, a problem evident also from the smell, they all tasted of raw meat, including ham, a disaster. Never eaten cold cuts like this, very bad experience. In the evening we had a dinner at home and all my guests also confirmed, inedible. I recommend everyone and even myself to taste before buying. I gave a star because otherwise I could not have left the review but I would have given 0 stars.