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Detailed Information
Openning hours
  • Monday Closed
  • Tuesday 9:30 AM – 1:00 PM, 5:15 – 7:30 PM
  • Wednesday 9:30 AM – 1:00 PM, 5:15 – 7:30 PM
  • Thursday 9:30 AM – 1:00 PM, 5:15 – 7:30 PM
  • Friday 9:30 AM – 1:00 PM, 5:15 – 7:30 PM
  • Saturday 9:30 AM – 1:00 PM, 5:15 – 7:30 PM
  • Sunday Closed
Photos
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Salumeria Hosteria Giusti
Reviews
Shifali Mudumba (08/08/2020)
Its well worthy of the hype. Traditional, honest cooking served in a setting that exudes wonderful hospitality that will have you feeling like you are dining with your Italian famiglia. Even the experience of going through the deli and to the small dining area is endearing. The melanzane parmagiana was perhaps the single best dish I ate on a two week foodie holiday. I was introduced to it through Master of None but one should note that it's firmly been on Modena's must eat lists for some time.
RTK (07/28/2020)
Visited this place firstly because of Master of None. But finally being conquered by their spectacular meals. If you are planning to visit Modena, do book a table here in advance, what a purely perfect but simple Italian feast! Absolutely one of the best Italian restaurant on this planet.
Zayra Bonilla (11/21/2019)
Great food And nice place. It truly Is an experience!
Jonathan Diaz (03/26/2019)
We stayed in Modena for 2 weeks and were fortunate enough to dine at Hosteria Giusti. The whole experience was amazing. My wife and I both opted for the tasting course with some lambrusco which was the perfect pairing in my opinion. There wasn't a single dish we didn't like. Afterwards the staff came out and greeted us and our toddler which was a cool ending. The shop as well is very nice and my only regret is not going back there during our stay.
Lisa Silvestri (02/06/2018)
One of THE highlights of our trip to Italy! I had made these reservations several months in advance....the food was fantastic, only 4 tables, service and location remarkable. Meeting Chef Laura and her daughter was super. To top it off, we were able to replenish our supply of 20+year Balsamic from the deli at the front of the restaurant! Absolutely worth the trip to Modena for this restaurant!
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