Map
Detailed Information
- Place Types Bakery
- Address Via Nazionale, 165, 16039 Sestri Levante GE, Italy
- Coordinate 44.274212,9.4012885
- Website http://www.ilfornaiosenzaglutine.it/
- Rating 4.7
- Compound Code 7CF2+MG Sestri Levante, Metropolitan City of Genoa, Italy
Openning hours
- Monday 7:30 AM – 1:00 PM, 4:00 – 6:00 PM
- Tuesday 7:30 AM – 1:00 PM
- Wednesday 7:30 AM – 1:00 PM, 4:00 – 6:00 PM
- Thursday 7:30 AM – 1:00 PM, 4:00 – 6:00 PM
- Friday 7:30 AM – 1:00 PM, 4:00 – 6:00 PM
- Saturday 7:30 AM – 1:00 PM, 4:00 – 6:00 PM
- Sunday Closed
Photos
Reviews
All special products, very good. We will certainly return. We took panettone, pandoro, schiacciata, trecina with uveta, sweets with almond paste and different types of bread.
An indescribable happiness to find this place. Being able to savor the gluten-free Ligurian focaccia, and if you have to give up what is the flavor that distinguishes it, was really lucky. The desserts are also really delicious. This oven is the demonstration that passion and skills can create exquisite, fresh and gluten-free products. Congratulations on taking on this challenge !.
What about if not great? Good bread, good focaccia, excellent desserts. A must for any celiac, many lactose-free products are also available.
Fantastic in all respects !!!
Courteous, always available.
All very good, from bread, to pizzas, focaccia, pies, pies, fresh pasta !!!
With a bakery so close to home you forget you are celiac.
Truly exceptional, for us to find from pizza to gluten-free desserts so good is not easy.
The gluten-free baker is Heaven
Seeing is believing
Thanks 🤗🤗🤗
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