Panificio Pivato Snc

I can say since I stopped several times (for convenience since it is on the way to work) that if the bread ok without any pretense is good enough, otherwise we are not quite there. Aside from the maddening slowness that you risk being late even when you are on time, they don't have much choice and sell old things, since I had already had the impression two times that the croissant was stale and at work this morning I notice first bite that the croissant is not crumbly indeed so hard that I think it wasn't even from the day before. The customer should always be told if the goods are not fresh from the day and must be sold at half the price for correctness. I paid for a fresh product that was inedible and disposable. I can only share the negative thoughts of locals who have lost as customers and neither will I return.

Masters in making bread, biscuits and buns

only quality !!!