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Pagnotta Ristopub

Via Roma, 68, 80079 Procida NA, Italy
+39 081 379 4481
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Detailed Information
  • Place Types Bar
  • Address Via Roma, 68, 80079 Procida NA, Italy
  • Coordinate 40.765449,14.0288306
  • Website Unknown
  • Rating 4.6
  • Compound Code Q28H+5G Procida Metropolitan City of Naples, Italy
Photos
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Pagnotta Ristopub
Reviews
Dottoressa Teresa Esposito (08/23/2020)
Excellent high quality cuisine. Each food is carefully researched daily to give the customer only fresh products and catch of the day. The cooking method of each single dish makes the chefs mastery! There is NO presence of excess oil and the spices used marry every flavor with great delicacy. A true harmony of taste. The preparation of the dishes is careful and conscientious, without "scene" frills, but the essential is served with LOVE towards one's work of art and the customer. ALL, immersed in an atmosphere of the past. ⛵🐟 Fishing boats and lamparas, moored at the port, ready to leave the mainland as soon as it is requested ... sailor's ropes and knots frame it. The owner, Mrs. Liana, excellent chef and very sweet person, gives all her passion she has for cooking, right up to the client's table. Procida certainly has a flagship. Dr. Teresa Esposito MD PhD
marisa salatiello (08/29/2020)
Restaurant discovered by accident, it turned out to be absolutely fantastic. The fish sandwiches, all tasted, were exquisite and innovative. Among the first courses we recommend the "cacio, pepe e alici" a real delight. The homemade desserts and liqueurs offered, a unique delicacy. All made even more pleasant by the courtesy of the staff, especially the maître Giuseppe Barone.
Luciano Vicenzo (12/13/2020)
Kind welcome, excellent seafood appetizer, good the very particular sea sandwiches (the one with squid and broccoli is delicious) and finally the sweets, genuine and tasty. I advise
Davide Liccardo (08/29/2020)
Extraordinary, first of all kind and welcoming but then really all exceptional, good, very good ... they are young but seem to have a lot of experience
sonia castiglioni (03/04/2020)
Excellent cuisine. Come in even if at first sight it doesn't attract you very much: the cuisine is excellent and the owner is very nice and kind! One of the very few places open in early March, we had dinner two nights in a row. Absolutely recommended, even for vegetarians.
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