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Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Al Chiosco
Reviews
Mauro Berardi (08/30/2017)
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Lello Gulli (08/09/2020)
Excellent! We went for an aperitif which, along the way, turned into a dinner. The offer of cocktails accompanied by focaccia pizza and a trio of "tapas" treated and absolutely non-trivial (mention for the tuna with grapes and oil) is original. For dinner, a Cesar di mare with pecorino cream and prawns in industrial quantities while I opted for a delicious tuna sashimi with apple fritter. The still white glasses are excellent. Absolutely fair price for the quality and presentation. Courtesy, in abundance, included in the price.
Cinzia Denise Becchi (08/02/2020)
Very nice! The Tuttoagrumi cocktail is delicious. The fried in foil is excellent. Appropriate prices and .... last but not least the kindness of the boys. Maybe the music wasn't my thing, but it's a matter of taste here. Recommended. then
Marti Martina (11/29/2020)
Delicious cocktails, amazing sushi (even at home at the end of the season). Excellent raw material.
Francesco Costa (08/20/2020)
Gourmet? But please! The location is beautiful. We decide to stop for an aperitif. We are 4. We can choose a table facing the beach. So far, so good! We ask for an aperitif. They bring us the menu. We choose 2 spritz from the menu and ask for 2 non-alcoholic fruit drinks. The first courses are priced at 7 euros; there is no trace of the seconds in the menu. We trust. The glasses arrive: spritz ok; the "non-alcoholic" syrupy (sigh!). Appetizers? There are 3 “gourmet” (?) Mignon saucers each (coffee size, just to be clear!), With 3 micro compositions: one per saucer, 1 cm cube of food per saucer. Total ca. 40 € !!! There was no caviar or truffle, but a peanut, a sliver of tuna, a drop of ricotta and the like! I don't think I need to add anything else!
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