Seem Pub

IT WAS A PLEASANT DISCOVERY, THE PIZZA WAS EXCELLENT, BOTH THE THICKNESS, THE COOKING AND THE FILLING ABOVE ..... THE ARTICHOKES WERE NOT THE ARTICHOKE LEAVES, AS MOST OF THE PIZZERIAS DO. 👍👍👍👍 NEXT TIME, I WANT TO TRY MEAT, THEY HAVE SPOKEN VERY GOOD. SEE YOU SOON

The best pizza in the valley

It is the second time we go back and eat very well. The pizzas are very good, and the meat is delicious. Friendly service and attentive to every need.

good and friendly staff Pizza

Nice idea, excellent raw materials, but it can be improved. The first time we go there, me my wife and my son, since it's called Seem pub. THE LOCAL: Beautiful new features, in terms of furniture, which transform the restaurant into a pub, nice composition of the sink in the bathroom (you find out what I'm talking about). If we want to find the defect at any cost, some parts of the bathroom should be painted where the black has slightly detached and replaced the toilet table which has been damaged, but at least the bathroom was clean and smelled therefore it is also very good. The MENU: it is much faster and simpler, printed directly on the paper placemat and the choice, although not immense, remains very wide; appetizers, first courses, second courses, side dishes, special cuts of meat according to availability, sandwiches and pizzas, of all these items at least 4/5 alternatives each (but even more if we talk for example about pizzas). There are no 800 beers, but only 6 or 7, therefore the management has preferred to choose important brands that guarantee synonyms, with a couple of beers that rotate every month. OUR DINNER: we take 2 portions of chips and 3 pizzas, a water, a red 0.5, a bottle of coca cola and a decaffeinated. The fries were perfectly fried, but personally, I would have put less salt. The pizza leaves me a little perplexed. It is cooked in a wood oven, and the ingredients used in the condiments are very good, but the pasta, for me, was pulled too thin and moreover, it remained a bit heavy to digest. THE PRICE: we pay 43.50 €, of which 4.50 only covered. Our pizzas were simple with no extra additions or special doughs. The price of a pizza varies from 5 to 10 euros, but it could also have important markups if you choose some different dough (up to more than 2.00 €), Parma ham (I don't remember exactly but above the euro) or any extra additions (€ 1 each). For me the price remains a bit high. But we will definitely be back to try some special cuts of meat that seemed very inviting.