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Paolo Brunelli Combo – Gelateria e Pasticceria

SS16, 115, 60019 Senigallia AN, Italy
+39 071 969 5552
Map
Detailed Information
Openning hours
  • Monday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
  • Tuesday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
  • Wednesday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
  • Thursday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
  • Friday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
  • Saturday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
  • Sunday 8:00 AM – 12:30 PM, 3:00 – 8:00 PM
Photos
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Paolo Brunelli Combo – Gelateria e Pasticceria
Reviews
Michele Duscio (11/13/2020)
I am a loyal customer of his since he opened the ice cream shop in Senigallia, I was able to make a fleeting visit here at Combo and I found the same kindness and friendliness in a large and bright space. His desserts and his chocolates are real pampering. In the photo you will find some purchases made. Portonovo chocolate is amazing!
anna maria plebani (08/30/2020)
We went to the Combo with a lot of curiosity, after reading about the opening in the newspapers. The flavors of the ice cream are particular, with new combinations and ingredients at km 0 or in any case of great quality. We took two ice cream cups ... excellent ice cream, I had no doubts Paolo Brunelli is a guarantee, elegant decoration. Then there was an unscheduled, the owner who was there in the room, offered us a tasting of a beer, (I think a barbecued) excellent combination with the ice cream we had taken. The place is elegant, tidy. In addition to ice cream there are pastries, beers and other local products. I will definitely come back, even for breakfast.
Gianmarco Guglielmo (08/19/2020)
Outstanding ice cream, nothing to say. However, the COVID rules are totally disregarded: a continuous gathering of people, no distance, there is a queue all stuck inside the room with the door closed, without a specified path and with people who consume inside (obviously without a mask). I suggest some extra attention (such as imposing a maximum number of people inside the room, establishing the path of the line, possibly outside, and leaving the door open) so that you can have a nice experience in safety during this period. The rules must apply to everyone
silvano pierini (07/29/2020)
It will be the beginning but I was expecting something more after all the advances of the Red Lobster. I waited curiously at the opening. The sweet brioches have spectacular fillings but alas they are just a sprinkle and for the pistachio brioches, if it costs € 2, ok that is real pistachio paste, but an extra sprinkle did not hurt. I expected to find salty and instead nothing. Sore point for trifle in jar instead. Disappointing taste, textures and the jar: plastic. I would have expected a glass, maybe to make. Nice decor but the table really host too many ppche people, for these times. I wait a few months for a greater break-in. PS: the croissants remain a little too sticky on the fingers.
Stefano Romagnoli (08/17/2020)
We were lucky enough to meet the owner, despite being busy he welcomed us with simplicity, kindness and even lent himself for a photo. The ice cream to try absolutely if you are in the area; puts you at peace with the world. Extremely recommended. We hope to return soon.
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