Map
Detailed Information
- Place Types Bakery
- Address 3-chōme-1-7 Sandamachi, Hachioji, Tokyo 193-0832, Japan
- Coordinate 35.655774,139.3119764
- Website http://okome-pan.com/hachiouji
- Rating 4.1
- Compound Code M846+8Q Hachioji, Tokyo, Japan
Openning hours
- Monday Closed
- Tuesday 8:00 AM – 6:00 PM
- Wednesday 8:00 AM – 6:00 PM
- Thursday 8:00 AM – 6:00 PM
- Friday 8:00 AM – 6:00 PM
- Saturday 8:00 AM – 5:00 PM
- Sunday Closed
Photos
Reviews
I was hoping they would have gluten-free breads but unfortunately most of their selection is 80% rice flour and 20% wheat.
It is a bakery next to a cafe near Nishi-Hachioji station. Please note that the Eat-In Corner may not be available due to the effects of corona, so please check the website etc. This shop is a rice flour bread shop and is recommended for people with allergies. In addition, all the breads are simple and tasty.
The bread of five-grain rice is firm and delicious enough to be eaten without anything.
When it is baked in a toaster, it gives off a fragrant scent.
Castella has a long shelf life, so I buy it for a gift and go home.
The chestnut anpan was really delicious. It was not too sweet and just right! The season is too sad ~ (; ᯅ;) I will go shopping soon ♡ It will disappear soon due to popularity, so we recommend that you leave it by phone ♡
There is also Organic, and there is almost no concern for pesticides and GMOs. French bread is made of rice flour, It's chewy and fluffy.
I have a little vegan. Egg milk is not good for health and global environment, I want more items.
There is also a demand for foreigners, and I hope that they will come out when you search on vegan / vegan.
French bread was made with rice flour and it seemed like Japanese people liked it. It was delicious and surprised.
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