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焼肉屋さかい 秦野店

2-21 Fujimichō, Hadano, Kanagawa 257-0057, Japan
+81 463-81-7004
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Detailed Information
Openning hours
  • Monday 5:00 – 11:00 PM
  • Tuesday 5:00 – 11:00 PM
  • Wednesday 5:00 – 11:00 PM
  • Thursday 5:00 – 11:00 PM
  • Friday 5:00 – 11:00 PM
  • Saturday 11:30 AM – 11:00 PM
  • Sunday 11:30 AM – 11:00 PM
Photos
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
焼肉屋さかい 秦野店
Reviews
Marc Coste (09/02/2017)
Good food
加藤進一 (09/03/2020)
It was a delicious yakiniku that I was satisfied with I wonder if the drink bar is lonely
t2phoenix (10/24/2020)
I visited you for the first time in a few years (more than 6 years). The inside of the store was kept hygienic, but thinning out the audience seats did not seem to be difficult due to the store structure. The order was from a recent tablet device, but the staff were very polite and nice. Please note that the taste is an individual impression as it may be personal preference. The tongue came out in ultra-thin slices with a tick that clearly shows the frozen feeling. The limited number of thick tongues were certainly thick, but they were too hard to eat. The ribs and skirt steak were delicious. It seems better to avoid mino in the hormonal system. It's hard, and when it's baked, it gets smaller and harder. I don't know because I haven't eaten the liver. The family liked the fondue-like combination of cheese and Hatcho Miso mixed with meat. Since I am a growing and eating family, I often go to all-you-can-eat yakiniku restaurants, so I expected that it would be more delicious than all-you-can-eat, but overall taste, quantity, quality, price, service Compared with, I thought that Yakiniku Ki * g, who is close to my home, would be in charge. * It is an individual impression. sorry.
yui kusano (08/31/2020)
Calvi is delicious and cospa with various coupons ◎ However, white rice always comes out late. Maybe it won't come out unless you check it. I don't know why the meat order is prioritized or not, but I'd like it to come out before the ribs are burnt out.
wanpakuかっちゃん (08/15/2020)
honestly speaking Next is not Thinly sliced ​​tan salt Thinner than sliced ​​ham Kalbi, Loin, Harami All the meat with the sauce Add sauce again You can only taste the sauce, right? Limited time grilled shabu? I'm slicing frozen meat If you bake it lightly and grab it, it will tear It's going to run out like this It's a collection of waste meat Completely deceived by the evaluation Is everyone really good? I have no regrets...
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