MIYAKO

The word-of-mouth was good, and I was looking forward to it, so I asked for it online, but ... .. It wasn't delicious! Bad ⤵︎ I don't know if it's authentic, but the cheap castella is hard and I can't feel the cheese of mascarpone. Convenience stores are still better! ︎‼ ︎ It's impossible at a candy store in Kobe ⤵︎⤵︎

It was a very delicious tiramisu. I want to eat again. The shop staff was also polite, and when I told them that I had a birthday, they gave me a set of candles and decorations.

The hottest shops use the best cheeses, the best coffee beans, and the best cocoa in authentic flavors made by restaurant chefs > This is said to be real tiramisu. Miyako Miyako is a studio specializing in tiramisu. Chef Takaji Suzuki traveled to Italy in his twenties to learn authentic Italian cuisine at the famous restaurant "Agata e romeo" in Rome, and based in Rome, Naples, Pisa, Florence, Venice and Venice. I went to various places such as Milan, ate around a lot of restaurants, repeated research, and completed MIYAKO's tiramisu recipe which only had the delicious parts of each store. The shops where you can buy such tiramisu are a bit small, but when I went there, some customers came by car.

A tiramisu specialty store in a residential area. There are no seats in the store, only takeaway. In addition to the tiramisu in the cup, there are sizes for 3-4 people. I bought something that was frozen and took some time on my way home and at home before eating. (About 3 hours) The illustration of the obi and the paper bag hung on the tiramisu box was also very cute, and it was exciting to take it home. The store name Miyako seems to come from the fact that the birthplace of Tiramisu, Venice, is called the "city of water." Tiramisu had an excellent balance of cream, puffs and powder, and it was delicious. I bought only tiramisu this time, but I wanted to try other flavors such as strawberry and matcha.

Delicious Tiramisu shop It's a small restaurant, so it's very delicious because you might miss it.