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Detailed Information
Openning hours
  • Monday Closed
  • Tuesday 11:00 AM – 7:00 PM
  • Wednesday 11:00 AM – 7:00 PM
  • Thursday 11:00 AM – 7:00 PM
  • Friday 11:00 AM – 7:00 PM
  • Saturday 11:00 AM – 7:00 PM
  • Sunday 11:00 AM – 7:00 PM
Photos
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
LE PAIN ARTISAN
Reviews
川崎真紀子 (12/16/2020)
It is worth going to buy even from outside the prefecture. The croissants and buckets are the best ❗ I like the hard type, but next time I would like to buy the Danish type using the special fermented butter ❗ I can only go there a couple of times a year since it opened, but it's definitely evolving. Is delicious. The campagne this time was the best ❗ The elasticity of the bread, the slight acidity, I like it. You can enjoy rebaking on the 3rd and 4th days. Croissants and Kouign-amann are also crispy on the second day. Bread and domi change daily and some are hard, so if you're nearby, you'll want to visit every day.
tetsu (11/17/2020)
I was allowed to pass by. I was impressed with all the delicious bread. It is polite and delicate and looks like a cake. There are plenty of quiches, galettes and pies, and I'm from Nagoya, but I'll definitely go there again!
りゅうたん (12/20/2020)
クロワッサン、サクサクで美味しかった(ʘᴗʘ✿)
Nomo Kuro (11/01/2020)
It's a common road, but I haven't noticed it until now (; ゜ 0 ゜) Bread is really delicious! I want to eat all kinds!
サミ8 (06/21/2020)
Parents, who are becoming bitter to bite, taste the bite bucket when it is delicious and delicious. I love bagels. In addition, there are many kinds of elaborate breads and breads with characteristics, which makes it fun to visit.
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