東屋BAR

A solid counter and a veteran master's authentic bar. We recommend original cocktails made with Yamagata fruits. Nuts through. I had a cocktail using pears, but it had a slight sweetness of pears, not the bitterness of rum alcohol, and it was refreshingly delicious. The weekend counter was almost filled with couples.

Original cocktail that can only be tasted here 🍸

Many such as old bottles and rare bottles. He was originally at a long-established shop in Nishiazabu.

It is a nice bar with a quiet atmosphere. A bartender who has first-class, knowledgeable knowledge of Shake. A rich lineup of old bottles, vintage malts and bottlers. I felt good feeling as they treat the first time customers with courtesy.

There is no menu, but if you tell us your preference, it will make a cocktail according to it. In addition, there is thing using seasonal fruit, and atmosphere is wonderful.