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Map
Detailed Information
Openning hours
  • Monday 11:00 AM – 3:00 PM, 6:00 – 9:00 PM
  • Tuesday 11:00 AM – 3:00 PM, 6:00 – 9:00 PM
  • Wednesday 11:00 AM – 3:00 PM, 6:00 – 9:00 PM
  • Thursday 11:00 AM – 3:00 PM, 6:00 – 9:00 PM
  • Friday 11:00 AM – 3:00 PM, 6:00 – 9:00 PM
  • Saturday 11:00 AM – 3:00 PM, 6:00 – 9:00 PM
  • Sunday Closed
Photos
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Bistro Vendange(ビストロ ヴァンダンジュ)
Reviews
伊勢裕子 (09/12/2020)
Next to the history museum in Tome City, it is a nice small house. It's like a cafe inside the shop, and I like girls. The menu is mainly Italian and the lunch menu is also substantial. It is a shop where you can drink wine at night. The chef feels good and the food is delicious. The view from the window is full of greenery and you can relax.
熊谷礼子 (11/17/2020)
At lunch in a strange land Coincidentally I was impressed to meet such a delicious lantern. To the store you want to visit again I can't meet you This time for dinner I will visit you ❣️ Thank you for your delicious meal 😊
小野幸恵 (12/10/2020)
Lunch with salad and drink. It's a pity that there is no photo, but the salad is also very elaborate and delicious! ️ I wanted to replace it 😊 The pasta tastes authentic 🎵 I'm very satisfied 👍
しぶてつ (05/25/2020)
I think that it is a shop with an atmosphere, so I visited for the first time at lunch time 😄 I chose somehow of pork (I can not remember it because I can not hear it) and ordered Montblanc 520 yen, which I love more than three times mess 👍 I am sorry for the amateur expression, but the seasoning of meat, the taste of sauce is the best 😍😍 It's so delicious 😭 And Mont Blanc came! ️ It has become number one in my Montblanc life 🤣 It's too good! ️ I definitely want to visit again 😊
コクーンバッチ (01/30/2020)
You can have good feeling in the corresponding's clerk. Ebidoria is whets the appetite in the baked head fragrant shrimp in crisp. White sauce is a refined taste, perfect for a sour tomato rice. It is salty and mate impressive taste of the cheese.
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