Map
Detailed Information
- Place Types Bakery
- Address Japan, 〒190-0023 Tokyo, Tachikawa, Shibasakichō, 3-chōme−1−1 エキュート 立川
- Coordinate 35.6974436,139.413239
- Website http://www.antendo.com/
- Rating 3.6
- Compound Code MCW7+X7 Tachikawa, Tokyo, Japan
Openning hours
- Monday 7:00 AM – 10:00 PM
- Tuesday 7:00 AM – 10:00 PM
- Wednesday 7:00 AM – 10:00 PM
- Thursday 7:00 AM – 10:00 PM
- Friday 7:00 AM – 10:00 PM
- Saturday 7:00 AM – 10:00 PM
- Sunday 7:00 AM – 9:00 PM
Photos
Reviews
It is a bakery at Tachikawa station where you can eat in. The eat-in space has corona countermeasures, and there is a space between the seats next to it.
There are many types of bread. This time, I got overdone cheese. In the case of eat-in, you can get hot because it warms you up. Cheese-based bread is hot and delicious, isn't it?
Personally, I sell various kinds of bread, but this is it! There is no bread to say, and the cost performance is not good, so I chose ☆ 3. It's located at the station, so it's definitely very convenient.
If it's a weekday, you can buy it if you go on time. The texture is soft and fluffy, and the finely textured dough feels a little heavy. You can toast it It is a little expensive at 500 yen, but it is worth eating once.
I bought a melting raw bread. Hot. Completion time is ahead of schedule
We dropped in afternoon and took it home.
I bought cheese that was overdosed, but it's almost the same with the bread sold by any bakery that is reheated and delicious. Even if you sell bread at the same price, there are bakery that keeps heating in the heat insulation case, but it is not good except for leaving it in a room with air conditioning and reheating and reheating it I have to twist.
I bought some other breads and ate them together, but I guess I was too particular about the freshly baked tastes. At the very least, give them a flyer that educates them about reheating in a microwave oven for a while to taste the same as freshly baked food.
In the first place bread is a food that has been popular for a long time in modern times because of its strength as a preserved food. Freshly cooked food is not limited to bread. If you dare to stick to the freshly made taste, you will need to reconsider the way you offer it to taste the freshly made one.
It's expensive but very delicious! Melon bread is especially delicious and delicious! !!
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