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Detailed Information
  • Place Types Bakery
  • Address 2-chōme-3-2 Uchisange, Kita Ward, Okayama, 700-0824, Japan
  • Coordinate 34.662104,133.933703
  • Website Unknown
  • Rating 4.1
  • Compound Code MW6M+RF Okayama, Japan
Openning hours
  • Monday 7:30 AM – 6:30 PM
  • Tuesday 7:30 AM – 6:30 PM
  • Wednesday 7:30 AM – 6:30 PM
  • Thursday 7:30 AM – 6:30 PM
  • Friday 7:30 AM – 6:30 PM
  • Saturday 7:30 AM – 6:30 PM
  • Sunday Closed
Photos
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Fusaya Bakery
Reviews
Andrea Miyata (08/21/2019)
A nice bakery on Kencho-dori in Okayama City. Everything is made fresh and on premises. Items sell out quickly so go early.
鉄人29号 (09/05/2020)
After having lunch face-to-face, it's been a while since I visited to procure bread for breakfast tomorrow. Perhaps from Saturday afternoon, it seems to be selling quite well, but the simple classic bread is still relieved from the old days. It will definitely be sweet. ^^;
ごくろうさんひーさん (11/25/2020)
The apple pie was also delicious. There was a devilish blade with an old-fashioned atmosphere
田邉杏奈 (04/13/2020)
Originally I loved soft bread and went to see the reviews. An old-fashioned bakery located on the prefectural office street. Even though there are two Kimurai in the neighborhood, I felt that many of the customers entered the café and bakery. I visited immediately after opening, but there were many! Is there more space before lunch? But it was good because there were lots of sandwiches, coppe bread, and soft and favorite bread. I say luxury in front of the station, but if there is a parking lot, it is 5 stars!
sayuri amamine (04/13/2020)
I like old-fashioned bakery 🥐, I like soft bread and I like fluffy bread, I liked it 😊 It's open from 7:30 in the morning, so I think it's good for someone who has a workplace nearby to have breakfast before going to work 😊 The chewy rice flour balls and the cream bread, which was said to be the most popular, were delicious! I ate the cream buns with a home oven star, but I enjoyed the texture as it was crispy outside 😍. The custard cream inside was delicious with a mild sweetness 😊
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