LAMARCK ラマルク

Amazing cakes!!! So so good

I visited for the first time because the word of mouth was good. It was past noon, but I wonder if there are a few types. I thought. I bought 3 kinds of cakes and butter sand. The gorgeous forest scent had a very good balance of the acidity of grapefruit in the bittersweetness of matcha, and it was very delicious with a new sensation. I bought Viole because of its appearance, but the overall balance is not good personally. The idea is interesting, but since the meringue is distributed a lot, I get tired of it because it doesn't feel sharp while eating. If you have a lot of Kyoho with 2 or 3 grains inside, you can feel the freshness and you can eat it in a good balance with the cake. Kashiva is decent. I feel that a little less vanilla cream is more likely to match the acidity of cassis. The more sour the cassis, the more delicious it will be. Although the cake is large overall, the taste feels a little monotonous, so I have the impression that one person can eat one. If you make it one size smaller and it's about 500 yen, you won't get tired of eating it, and if you like cakes that you want to eat many kinds by yourself, it will lead to repeat at an easy-to-buy price, which makes me happy ♪

As a result of searching for patisserie in Kyoto, I decided to go someday and visited for the first time 🚙✨ I couldn't really taste it because it was a ladder after eating a heavy cake at Ichijoji's tandress, which is said to be a famous store ... 🥺 I really wanted to eat Mont Blanc, but it seemed to be sold out, so I had a shoe filled with cream after ordering and a moire roux chocolate to eat chilled. (By the way, the eat-in had three tables.) However, by the time I got home, the Waguri Mont Blanc was replenished, so if you don't have what you're looking for, you might want to ask 🍰✨ The cream puff is smooth and delicious with a diplomat of custard: fresh cream of about 7: 3. Is the skin part hard to eat? I thought, but a moderately crunchy feeling. The rugged texture that seems to be almonds is also fun. I like this ♡ Moirou Chocolat had a vanilla ice cream-like flavor of fresh cream on top. It tasted strange, but it was nice (sweet but moderate). Also, the ginger ale I had at the eat-in was very delicious 💕 Both the couple who had eaten in the store before me and the old man who came after me were good-looking and fashionable customers, and I thought, "Oh, customers who match the store will come." (Because there are many strange people who are crazy about sweets in the Tendresse of Ichijoji that I visited just before ...) I'm looking forward to the baked sweets I bought together ♪ The shop feels good, and it's a little expensive, but I recommend it.

Full of delicious delicate sweets. It's not affordable, but I'm satisfied, so I'd definitely want to eat this price, so it's a cake! The photo is a pistachio mousse, rose and violet cake. There wasn't much delicious chocolate cake. I thought that chocolate cake was really delicious except for Kakimoto's cake. Eat-in tea costs 600 yen and coffee costs 550 yen. The store is also a very stylish space. I want to endure all the usual junk sweets and eat this cake. If you bring an eco bag, there is a service that will give you a cookie, and even if it is a small thing, it is devised and it is a very nice service!

I've been interested in it for a long time, and I finally visited you the other day. The shopper was novel in the furoshiki. Both cakes I bought are satisfying with their gentle and elegant taste. I was also interested in the beautiful green cake that caught my eye, but I gave up because it seemed to contain grapefruit that I was not good at. However, it seems to be an item that is also published in magazines, so next time I will try it out.