Map
Detailed Information
- Place Types Cafe
- Address 103-1 Nakanojō, Ueda, Nagano 386-0034, Japan
- Coordinate 36.3933706,138.2311918
- Website Unknown
- Rating 4.1
- Compound Code 96VJ+8F Ueda, Nagano, Japan
Openning hours
- Monday Closed
- Tuesday 11:00 AM – 10:00 PM
- Wednesday 11:00 AM – 10:00 PM
- Thursday 11:00 AM – 10:00 PM
- Friday 11:00 AM – 10:00 PM
- Saturday 11:00 AM – 10:00 PM
- Sunday 11:00 AM – 10:00 PM
Photos
Reviews
Order sirloin at dinner. Is sirloin like this? Isn't it enough for the eater? I thought I'd buy beef bowl on my way home ...
The inside of the store is fashionable and beautiful, so it is recommended for girls. Pizza and pasta are much cheaper than steak
I asked for an introduction. It was very delicious
Delicious, I had lunch.
The sauce is excellent! !
It is a good size for women.
The first time we went to lunch with four people, the sirloin steak and the skin pari chicken were both refreshing and delicious. The salad, soup, and drinks were very satisfying for an additional 108 yen, and the second time we went with the usual four people on Saturday night.
All of them are delicious, especially the roe cod roe potato salad and shrimp & kinoko ajillo. I want to pick up the remaining oil of ajillo in a small bottle and take it home. I can't give up and order additional potatoes. I enjoyed it with the remaining soup of mentaiko cream pasta (I left it on a small plate (^ _ ^;) Auntie Namonde)
Finally, tighten it with a cake, 4 types of rare cheese such as Mont Blanc, which is as delicious as a cake shop in a famous place, and it is served with fresh cream.
The shop was almost full (the answer was correct after making a reservation), but the staff were very attentive and kind to us aunts, which was also impressive.
Postscript: Lunch time is until 3 o'clock, but since it is open after that, I am happy to be able to eat delicious food even if I missed lunch.
I'm addicted to the oyster cream risotto right now. Since there are only 3 oysters in it, I carefully chew it slowly and taste it. The oyster soup stock and the risotto's rice grain are delicious.
Postscript 2020 June I went immediately after hearing the rumor that the lunch menu had changed a little.
Chicken steak sauce can be selected from tomato sauce and red wine sauce. It seems that you can choose other sauces for sirloin and pork.
I had chicken steak and red wine sauce.
The skin was crispy and the volume was great. Next time, I'm excited to try tomato sauce.
Also, the paella was lunch, and the squid ink paella was an additional 100 yen, but this time I tried eating a normal paella. The soup stock of seafood was plentiful and the hardness of the rice was the best and delicious. The best paella I have ever eaten.
Also, apart from the lunch menu, there was an oyster ajillo and I ordered it. Because I like oysters. There were only 3 oysters in it, so we went with two people, so half this was one and a half (´ • ̥ ̫ • ̥ `)
But the oysters here are delicious, aren't they? The oil is soaked with plenty of oyster soup stock. Oysters are scary.
I think it ’s been a year since the store was built, but it ’s a neighborhood.
“I'll go someday”
I had lunch. Tarako and squid spaghetti lunch
It was 1,134 yen (included) and tax included. Other than spaghetti, there is a side, and even me as a man is quite full.
Young couple? It was quietly cut by two people.
My wife did the accounting, but the husband also came out and said "Thank you very much". The husband is accustomed to serving customers as he has trained somewhere. My wife is still fresh! I got it at the counter because I'm alone, but often
There was no seasoning such as “Tabasco”.
It was a little light for me, but it was delicious!
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