銀座 木村屋總本店 エキュート大宮店

I bought Ginza cream melon bread from Kimuraya Sohonten in Emiya at Omiya Station for the first time. The price is 230 yen per piece, which is a little expensive for melon bread. . To get immediately after returning ... First of all, the outer mesh dough that you can see from the appearance is finer than the tributary melon bread, the outer dough has a strong crispy texture, and there is no powdered sugar or granulated sugar on the outer dough, so sweetness persistence etc. There is no particular, and it is very easy to eat. The bread dough here is also packed with finely crumbly eyes, with a strong fluffy texture and plenty of melon-colored melon cream inside. . The melon cream itself has a little sweetness due to sugar, but the sweetness of the melon and the sourness of the melon are also felt, and the sourness slightly neutralizes the sweetness, so the sweet is sweet, but still there We were able to get deliciously without being persistent. I think that the production is a central kitchen, but even if it is made in the central kitchen, it is a rock that can produce stable quality and taste so far. . I felt that. It was a feast.

Grain Anpan wasn't particularly delicious. Curry bread is sweet. Both are too small for the price.

Bread is delicious. ️ I want to buy again. ️

JR Omiya Station Naka, a long-established bakery in the central ticket gate (south). Convenient because it is up to 22:30.