Map
Detailed Information
- Place Types Bakery
- Address Japan, 〒631-0842 Nara, Sugaharahigashi, 1-chōme−22−13, Maison Pure, 2-102
- Coordinate 34.6863569,135.7819444
- Website http://arinomamma.com/
- Rating 4.2
- Compound Code MQPJ+GQ Nara, Japan
Openning hours
- Monday Closed
- Tuesday 9:00 AM – 5:00 PM
- Wednesday 9:00 AM – 5:00 PM
- Thursday 9:00 AM – 5:00 PM
- Friday 9:00 AM – 5:00 PM
- Saturday 9:00 AM – 5:00 PM
- Sunday Closed
Photos
Reviews
Great food
A bakery where you can feel the forest inside the store. The mechanism of bread picked in the forest is the newest. Children want to take bread at the bakery, but don't drop it or always hiyahiya. However, the style of picking miniatures by hand makes it a fun device for children.
I think it looks a little stiff, but it's surprisingly chewy and makes you feel fluffy and happy after eating.
Thank you for the bread that contains a lot of the owner's feelings.
I visited you the other day.
☆ Personally good place
・ Bread is chewy and delicious
・ The atmosphere of the shop is fashionable
・ There are so many types of bread
★ Personally hmm ...
·expensive. The size of the bread is about 1.5 times smaller than that of a normal bakery, but the price is about 1.5 times.
・ It may depend on the type of food you ate, but the bread dough is similar. It was almost solid and there was no change.
・ The bread in the showcase is hard to see. It was hard to choose because the color was similar to the bread that was not so far apart.
It wasn't like a bakery in a normal town. I think it's a store for wealthy people who are health conscious.
It is a bakery shop in Saidaiji where the owner who values nature has the theme of "bread picked in the forest".
Take the miniature bread and have it changed to the real one at the cash register.
Homemade natural yeast bread kneaded with edible "hemp charcoal" is a nice bread for me who likes nature and organic.
The decoration inside the store is also very nice.
It is a bakery built near my parents' house.
We visited the store on the first and third days of the opening.
The shop was lined up, but while watching the olive trees seen from the outside with the children, there were many notices in front of the shop, so I was excited and waited long enough.
You can put hemp charcoal in bread, or there is a 200-year-old olive tree in the store.
The concept of picking miniature bread as if it were a blessing of nature
I'm glad that the store's commitment to food and way of life was strongly conveyed.
I think picking is a good experience for children
While the children are having fun picking small breads
I chose my favorite bread from the showcase.
The bread was small because it was open, but it was delicious.
* The photo is taken at the time of pre-opening.
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