焼き鳥 とりぞう

No matter what you eat, it's delicious. What do you ask for skewers? I especially recommend Tsukimi Tsukune, Nekku, Torizo ​​Liver, White, and Bacon Tomato. It's great because it's so delicious but not expensive.

Yakitori restaurant's style? Always judge with chicken skin. The skin here was personally my favorite type. The surface is crispy and the inside is cooked with a certain amount of fire. The seasoning you asked for was salt! It was a strike in the middle. Also, the summer vegetable grill was good, but the tomato bacon roll was also quite delicious. Certainly the store is not large, but we have devised ways such as seat spacing and splash prevention sheets. A place like a thriving store loved by the locals.

(Translated by Google) Customers are close to each other. If there is a table seat, it is okay for the group to come, so I would like to have that seat. You can use the counter, but the distance to the person next to you was only 20 cm, so I hope you can open at least one seat in each group. It seems like it can't be helped if it's crowded, but it wasn't. The food was normal.

delicious. Even if you order several yakitori at a time, they will be served with a time lag. The clerk is also nice.

There is no doubt about any skewer. Proper grilling and salting. Tsukimi Tsukimi, I personally like Shiro.