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Detailed Information
Openning hours
  • Monday 7:00 AM – 7:00 PM
  • Tuesday 7:00 AM – 7:00 PM
  • Wednesday 7:00 AM – 7:00 PM
  • Thursday 7:00 AM – 7:00 PM
  • Friday 7:00 AM – 7:00 PM
  • Saturday 7:00 AM – 6:00 PM
  • Sunday 7:00 AM – 6:00 PM
Photos
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
サガミベーカリー 相模原店 (ブンブン小麦市場)
Reviews
Angel (01/14/2020)
Great bread! Too bad there's no tables where I could enjoy my bread with some coffee.
Keishu N. (08/30/2020)
I accidentally passed by the shop around noon on Saturday and thought that it was popular because there were a lot of cars! The inside of the store was an age-old (?) Space rather than relaxing with up-tempo BGM flowing, which is unusual for a bakery. Many of the shop assistants seemed fine. There were various types of side dish bread, sweets, sandwiches and baked goods. There were Thomas bread and cute character bread with a design like Totoro. Next to the cash register, there were some baked sweets such as rusks and madeleines with a little discount. I bought curry bread and ate it, but the skin was crispy and I loved it as it looked, but the essential curry was surprisingly weak in punch, and it wasn't spicy at all. I wondered if I could have eaten it with curry-style meat sauce without expecting it ^^; I also bought melon bread and rusks, but they were usually delicious.
Ponchan Ponchan (08/14/2020)
Currently, it seems that only 8 people can enter the store, and it seems that if one person exits, one person can enter. It's a little lined up, but I will put it in the shade immediately. As for bread, there are side dishes that are relatively orthodox and various types of mini-coppé. Freshly made curry bread is still delicious.
ふくまめ (06/21/2020)
As was the case last time, the level of hygiene at the cash register is low. Even if you use tongs to pack your bread into bags, how about closing the bags or packing them into large bags with your hands touching the money? Are you wearing gloves to prevent infection? Doesn't it matter to carry it to the customer? I don't know why I don't disinfect after touching money, and why I have an antiseptic solution, even though I have alcohol disinfectant at hand. It's a great bakery, but I'm very sorry.
内藤研二 (11/03/2020)
You can now pay with abundant menus, delicious bread, reasonable prices, and electronic money.
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