Hotel Matsuo

It is a reasonable summary to say that the hotel is a terminal illness hotel just before the selection. A brand new Route Inn (6500 yen) in front of the station, Toyoko Inn (6100 yen) behind the station, Washington Hotel (5400 yen) in the next block, I can not understand why there are 3 major chain hotels in such a small city However, this hotel is a beautiful old-fashioned business hotel with a taste of more than 30 years old, although the exterior is beautiful. I stayed for 14,000 yen with half board, entitled "Kaiseki cuisine plan using fresh seafood from the Sea of ​​Japan", which is the highest peak with a difference of 7,000 yen from a single room of 7,000 yen without meals, but the breakfast fee is Since it is 1000 yen, even if it is a supper worth 6000 yen, a dish with extremely poor quality and cooking technique that is far from the theme came out. The amount is also small. As for the contents of the dish, all the photos will be posted along with the menu, so please judge by that. In particular, the meat quality of the main beef steak can be easily determined by posting a cross-sectional photo. In addition, the poor sashimi, which is agitated with fresh seafood, is also noteworthy. In the word of mouth, it was said that the inn was rugged but the food was good, but if you ask me, 3000 yen is a reasonable level at the level of a normal restaurant. Despite the service charge, it's still at the cafeteria level. The inn that I stayed the next day for 12100 yen with half board was definitely better.

The front desk and the restaurant were very kind and polite. I was surprised that the number of breakfasts was great.

I don't want to write a bad story... I used the restaurant on Saturday night... Anyway, it was a terrible reception. Even if you go up to the 7th floor by elevator, there is no one at the front desk. There is no doorbell. I'm sorry but I didn't respond. I showed my face to the kitchen and finally noticed it. Even when I took a seat, I didn't get water, etc. The uncle who came to pick up the order might be a social distance, but he stopped still at a long distance... I asked for bottled beer, but there was no bottle opener I'm sorry if I bring it Even if I try to make an account, I still have nobody, so I call the kitchen and wait a long time. I can not say anything because I am amazed, but I can only say that it was there (laugh) The food was ok, but at least save me something

The restaurant is authentic and the fish is delicious and cheap! The setting sun is beautiful and the sake goes on!

The Ebisu bowl was the best.