Patiswe

The best value for money

Compared with Paris baguette or tous les jour, it seems to taste a little poor. It doesn't taste so good

Advantages: The classic breads (pancakes, mamos, everything with sweet potatoes, etc.), walnut tarts, Italian croquettes, and many bakeries that have been priced and tasted. JK Curries in department store from Tokyo's Pangyae Even if you compare the products, you can pick up your cheek and go round and round. Especially the classic breads, "Are you watching SPC?" It sells at a price of 800 won. In recent years, it seems like there is no corn bread. Pancake is the best. Walnut tarts are "Walnut peeled with brown sugar or butter? Bruise is a walnut tart!" You can pour the coated walnuts over the pies and enjoy the really wild men's walnut tarts instead of the mass-produced walnut pies filled with peeling. This is a walnut tart or a pie on a plate to sell the walnut is not enough to know about the size of 1500 won 4000 yuan. Here's a truffle called 'hokugo'. The large croquettes, called "Italian croquette," boast the same contents and taste as those of walnut sushi. Disadvantages: The refrigerated storage is so much worried about Fuji. I have never eaten a cake, but a sandwich. The hamburger is serious. The refrigerator is on the bread and the taste is a bit old. I am reminiscent of Mangsudong, which is an alpine class uphill before I was built in the village district. Also, in the case of sweet potatoes, there is a sample on the plate, and the actual product is taken out of the refrigerator. Recently, the nuts? Seed loaf? I tried it. The honey inside is hardened, so it turns into sugar crystals. Whenever you eat it, it starts to wobble, and the bottom part becomes integrated with sugar and becomes a crusty crust. I do not know if yeast or yeast is better than Sueck, but the kids who do not have bread are not good and the breads are weak in the whole. If you think that the ingredients of the rolling pin products and the contents of the bakery here are combined ....