Opeuon

Cozy place, food also yum.

The space is sleep, The coffee is good, but the brunch was pretty good, but the menu seems to have changed these days (pictured in 2019). Was it the time that 8 o'clock closes someday...? Even though it wasn't 7 o'clock, the memory of returning the incoming guests and being a thorn cushion... Today, I think it's okay to say hello to those who come in and out.

It is a place that I visited when I first visited Harry Dan and fell in love with brunch. I travel to Busan often, but every time I go, I can stop by.

A famous brunch off-on! Since I ate rice, I ordered a seasonal menu for dessert! It was a menu with a French toast feeling. Ore feels like a condensed milk latte? I really wanted a poem ~~~! The dessert has a crispy texture that is baked with fried egg water and corn on the bread! The fruit was a bit fruitless, but the French toast is so sweet that it goes well together!

Who just passed by nowadays? Moreover, if it's famous like Harry Shorts. I'd like to have brunch at the on-on day before, and I decided to go the next day. Brunch is two out of six. I didn't say it when I packed the menu, but I sat down at the table and thought about the menu and ordered it. We just came out because it's unpleasant. No matter how many shops you sell to your taste these days, consumers are uncomfortable. If you have a lot of people who are in search of instagram or blogs because of the high recognition, do you have a notice on Instagram or tell me as soon as you enter the store? I won't go next time. How do you know?