Piccola Cucina

I was lucky enough to visit this private kitchen because i heard it was hard to book, but it was totally worth it. The vintage decor and cutlery and music made me feel otherworldly, the staffs were friendly and the chief was very confident on what he was doing, as a result excellent food was made and i thoroughly enjoyed the whole experience. Make sure to book in advance. You will not regret it.

I felt like I was in the other world. They made and served food with their whole hearts.

excellent!!

-The first place to go if you go to Jeju Island -Rare wines are prepared and recommended by the president who was a wine sommelier according to the drinking style. -In the past, you bought from overseas and brought it with you, but now I know it is not. -Because of the corona, we only have a wine market from 1 o'clock to 4 o'clock, but we know it was a restaurant. -It is said to be a place where stylish Jeju residents waited for a tasting market once a month. -Visited twice during the full life of Jeju

유럽의 어느 한적한 농장느낌? 뭐라해야할 까 이갬성... 겨울이라 마른 풀과 앙상한 가지마저 조화로워 보였음. 미리 서치할때는 불친절하다는 말을 여러번 보아서 걱정하고갔는데. 가게오너들은 와인에 무식한 나같은 손님께도 매우 알아듣기 쉽고 쉽게 접근할 수 있도록 설명해주셨음. 구매이력을 통해, 인스타디엠으로도 구입할 수 있음