Hwaban

I ate chicken and came here. It was a huge mistake. How about eating chicken at a chicken fried restaurant ?! Chicken fried rice soup is really delicious. There is a blue crab on the chicken bokkeumtang, and it is because of the blue crab that the yukhae gong (?) Is gathered together. There is no menu called fried rice, but if you want to fry the rice with your boss, give him powder and rice. Then you can rub it yourself. You should also fry the rice. Because fried rice is a Korean dessert I've also tried Yukjeon and Yubu Udon, but they were all so delicious. It's not a bar, it's a restaurant. Actually, this is not a restaurant, but a bar selling traditional liquor. If you order traditional liquor, the boss will explain it, and the first cup will be followed directly. I felt it was the place where my boss' affection and knowledge of traditional liquor stood out in the form of giving a cup that suited each time he ordered different types of alcohol. As a traditional sake, there are a lot of different types, but the prices vary. I will make a lot of money and go. The location is a little bit out of place, but it's better because it feels like a restaurant only I know !!

Great place to accompany and explore new tastes of traditionalism! Choose the menu first, and if you want to recommend it to the owner of the traditional sommelier, you can choose a good drink. I also liked many kinds of traditional sake that I didn't usually experience, but I also enjoyed a good selection of snacks. Make sure to add the rice to the fried chicken